Description
Burger Bowls offer all the flavors of a burger without the bread, perfect for a low-carb option and customizable with your favorite toppings.
Ingredients
Scale
- 1 lb ground beef
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup pickles, sliced
- 1 cup cheddar cheese, shredded
- 1/2 cup diced onions
- 1/4 cup diced bell pepper
- 1/4 cup zesty sauce (such as BBQ or ranch)
- Salt and pepper to taste
Instructions
- In a skillet, cook the ground beef over medium heat until browned. Season with salt and pepper.
- In serving bowls, layer mixed greens as the base.
- Top with cooked ground beef, cherry tomatoes, pickles, onions, and bell peppers.
- Sprinkle cheddar cheese on top.
- Drizzle with zesty sauce.
- Serve immediately and enjoy!
Notes
Best served fresh; offer extra zesty sauce on the side. Leftovers can be stored separately in airtight containers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 3g
- Sodium: 600mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 100mg
Keywords: burger bowls, low carb, easy recipe, meal prep, customizable