Description
A fluffy and spicy ricotta dip, perfect for gatherings or a cozy night in.
Ingredients
Scale
- 1 cup ricotta cheese
- 2 tablespoons hot honey (or regular honey with a pinch of cayenne)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs (like basil or parsley) for garnishing
- Crackers or bread for serving
Instructions
- Combine the ricotta cheese and olive oil in a mixing bowl, mixing until smooth.
- Stir in the hot honey, and season with salt and pepper.
- Transfer the dip to a serving bowl and drizzle a little extra hot honey on top, if desired.
- Garnish with fresh herbs.
- Serve with crackers or bread.
Notes
Feel free to add garlic powder or sun-dried tomatoes for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg
Keywords: ricotta dip, hot honey, easy appetizer, creamy dip, party dip, vegetarian recipe, simple dips