Description
A delightful and easy breakfast featuring bagels topped with creamy cottage cheese and fresh tomatoes, perfect for a busy morning.
Ingredients
- Bagels (your choice: everything, plain, etc.)
- Cottage cheese (whipped or regular)
- Fresh tomatoes (the riper, the better)
- Cracked black pepper
- Sea salt
Instructions
- Toast the bagels to your desired crispiness.
- Spread a generous layer of whipped cottage cheese on each bagel half.
- Top with juicy tomato slices.
- Sprinkle with cracked black pepper and a pinch of sea salt.
- Serve immediately and enjoy!
Notes
Feel free to experiment with different toppings such as avocado or fresh herbs!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 bagel half
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 5mg
Keywords: bagels, breakfast, easy recipe, vegetarian, cottage cheese