Crunchy Apple Salad
A bright and refreshing apple salad featuring crisp apples, juicy grapes, crunchy pecans, and sweet dried cranberries, all drizzled with lemon juice and honey.
Ingredients
Main Ingredients
- 2 pieces Crisp apples, chopped Choose varieties like Honeycrisp, Pink Lady, or Fuji.
- 1 cup Juicy grapes, halved Halve for better texture.
- 1/2 cup Crunchy pecans, chopped Can substitute with other nuts such as almonds or walnuts.
- 1/2 cup Sweet dried cranberries Add for a sweet-tart flavor.
- 1 tablespoon Lemon juice Keeps apples from browning.
- 1 tablespoon Honey or maple syrup (optional) Adjust according to fruit sweetness.
- Salt and pepper to taste Enhances flavor.
Instructions
Preparation
- In a large bowl, combine the chopped apples, halved grapes, chopped pecans, and dried cranberries.
- Drizzle with lemon juice and honey or maple syrup, if using.
- Toss gently to mix all ingredients.
- Season with salt and pepper to taste.
- Serve immediately or chill for 20-30 minutes before serving.
Notes
This salad is perfect as a side dish or snack. Letting it chill allows flavors to meld together. Make sure to use crisp apples for best results.